Catering Menu in Starkville, MS | Starkville Cafe

Catering menu

Feeding a crowd? From breakfast platters and blue plate buffets to smoked meats, Southern sides and desserts, we've got plenty to choose from.

Browse our menu below, then place your order online. Need something a little different? We can help with that, too.

Classic Breakfast Platters

Per person breakfast packages bulk-packed in family-style pans for easy serving. Minimum 10 guests.

*** LARGE EVENT OR CUSTOM CATERING QUOTE ***

Planning an event for 50+ guests, an MSU game-day tailgate, or need custom off-menu options? Visit starkvillecafe.com/catering-inquiry to submit a custom quote request, or call us directly at (662) 323-1665!

Two Egg Breakfast

Includes scrambled eggs, choice of bacon or hand-pressed sausage patties, grits or hashbrowns, and fresh biscuits

Hungry Man Breakfast

Our signature morning feast! Includes scrambled eggs, thick-cut bacon OR hand-pressed sausage patties, grits or hashbrowns, and pancakes

Biscuit & Gravy Platter Pack

Includes fresh biscuits, hot sausage gravy and scrambled eggs

Morning Sides & Sweets

Pancake Platter

Pancakes (20) served with choice of bacon or sausage. Serves 10.

Hashbrown Casserole

Shredded potatoes, sausage, bacon, ham, onions, peppers, cheddar cheese and seasoning blend baked fresh in the oven.

Breakfast Scrambler

Eggs scrambled with sausage, bacon, peppers, tomatoes & cheddar cheese

Creamy grits cooked until smooth and comforting - a Southern staple.

Crispy shredded hashbrowns - golden, crunchy, and breakfast-ready.

Crispy bacon cooked until golden - a classic breakfast side.

Locally sourced sausage, fresh-ground weekly and cooked to order.

12 fresh biscuits with butter and jelly

Homemade Cinnamon Roll Tray

Tray of house-made cinnamon rolls topped with sweet cream cheese icing.

Duck Butter Syrup, 1 Bottle

Bring home a bottle of our original Duck Butter Syrup—a house favorite for pancakes, waffles, biscuits, and sweet breakfast moments.

Blue Plate Buffets

Per person packages bulk-packed in family-style pans for easy serving. Minimum 10 guests.

Choice of meat, two sides and roll or cornbread

Finger Foods & Shareable Platters

Bulk packed in disposable pans

Chicken Tender Platter

Hand-breaded chicken tenders fried until golden and crispy.

Catfish Platter

Fried catfish platter served with tartar sauce on the side.

Fried Shrimp Platter

Crispy fried shrimp served platter-style with classic Southern seasoning.

Country Sides By The Pan

Cornbread Dressing

Traditional cornbread dressing, baked until golden with savory herbs and seasoning. Includes gravy.

Crawfish Dressing

House-made Southern-style dressing folded with tender crawfish and classic Cajun seasoning - hearty and full of Louisiana comfort.

Squash Dressing

Savory squash-and-cornbread dressing baked until golden with classic Southern seasoning.

Chicken Dressing

Classic chicken-and-cornbread dressing, baked until golden with savory herbs and seasoning.

Green Bean Casserole

Green bean casserole baked with a creamy base and crispy topping.

Squash Casserole

Baked yellow squash casserole with a savory, buttery topping - a Southern comfort side.

Babyduck Greens

Slow-simmered greens seasoned Southern-style for a hearty, comforting side.

Sweet Potato Casserole

Old-fashioned sweet potato casserole with brown sugar, butter, and pecans for a rich, sweet finish.

Creamy baked mac and cheese with a rich cheddar blend and a golden top.

Mashed Potato & Gravy

Creamy mashed potatoes topped with savory gravy - classic comfort.

Seasoned green beans simmered until tender - simple and classic.

Tender butter beans slow-simmered and seasoned Southern-style.

Baked Potato Salad

Creamy baked potato salad with a savory ranch-style flavor and plenty of comfort in every scoop.

Creamy, slow-cooked corn with butter and seasoning - rich, sweet, and comforting.

Scallop Potatoes

Tender sliced potatoes baked in a creamy sauce until bubbly and golden.

Crispy fries tossed in a savory seasoned blend for a little extra kick.

Slow-baked beans with a sweet-and-savory, smoky flavor and hearty texture.

Classic creamy coleslaw with crisp cabbage and a tangy-sweet dressing.

Jalapeño Cole Slaw

Crunchy cabbage slaw with a tangy, slightly sweet dressing and a hint of heat.

Salads

Mixed greens with tomatoes, red onion, cheddar, and your choice of dressing.

Crisp romaine with parmesan, croutons, and Caesar dressing.

Smoked Meats

Smoked brisket sold by the pound - tender, rich, and full of smoky flavor. Price will be adjusted based on the cooked weight of brisket.

Boston Butt (Whole)

Whole smoked Boston butt with a pint of BBQ sauce on the side.

Slow-smoked pulled pork sold by the pound - tender, juicy, and ready to serve.

Smoked half chicken seasoned and cooked low and slow until juicy and tender, sold by the half.

Ribs by the Rack

Slow Smoked Smoked Ribs, by the rack

BBQ Sauce, 1 Bottle

Desserts by the Pan

Serves 10-12

Classic banana pudding made with creamy pudding, bananas, and vanilla wafers.

Southern-style fruit cobbler baked with a buttery crust and sweet peach filling.

Southern-style fruit cobbler baked with a buttery crust and sweet apple filling.

Blackberry Cobbler

Southern-style fruit cobbler baked with a buttery crust and sweet blackberry filling.

Chocolate Layer

Layered chocolate dessert with cookie crust, chocolate pudding, and whipped cream topping.

Homestyle Bread Pudding

Warm homestyle bread pudding baked into a rich, custardy dessert with Whiskey Sauce.